Wheat Soup with Meat

Greedy Guts Ingredients: Sugar- 2 ¼ cups/350gms Water- 1 Cup/ 250ml Green Cardamom, Powdered- 8 Ghee- 2 cups/400gm Bengal gram Flour(besan)- 1 ¼ cups/125gm Refined flour (Maida)- ½ cups/50gm Methods Boil the sugar with water till thick syrup of 2-3 string consistency is obtained. Mix in the green cardamom powder. Keep aside Heat the ghee... Continue Reading →

Mysore Pak

Greedy Guts Ingredients: Sugar- 2 ¼ cups/350gms Water- 1 Cup/ 250ml Green Cardamom, Powdered- 8 Ghee- 2 cups/400gm Bengal gram Flour(besan)- 1 ¼ cups/125gm Refined flour (Maida)- ½ cups/50gm Methods Boil the sugar with water till thick syrup of 2-3 string consistency is obtained. Mix in the green cardamom powder. Keep aside Heat the ghee... Continue Reading →

Coconut Burfe

Greedy Guts Ingredients Coconut Powder- 3 cups/300gm Sugar- 3tbsp/60gm Water- 5tbsp/75ml Essence- 1 drop Saffron- a few strands Green cardamom- 1tsp/2gm Pista or silver leaf (varq) for garnishing Method Heat the sugar and water in a pan. Stir continuously till the sugar is completely dissolved. Bring the sugar syrup to the boil. Add coconut powder,... Continue Reading →

Butter Chicken

Butter Chicken Recipe Ingredients Boneless Chicken- 1 kg Kalonji- 1/2 Teaspoon Tomato Puree- 180 gms Cream- 2 Tbsp Cooking Butter- 100gms Ingredients for Marination Ginger-garlic Paste- 2Tsp Curd-2 Tsp Turmeric powder- 1 Tsp Chilli Powder-1-2tsp Coriander Powder- 2-3 Tsp Salt to taste Method for Marination Mix all the ingredients and marinate it for 2-3 Hrs […]

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